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Burrata with Berries and Honey
Recipes
Ingredients:
– 1 8oz. package Real California Burrata cheese
– ½ cup raspberries
– ½ cup blackberries
– 1 tablespoon honey
– 1 tablespoon bottled balsamic glaze (any brand)
– Fresh thyme (optional)
– Toasted baguette or artisan bread slices
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Directions:
In a medium sized bowl, lightly mash ¼ cup of each of the berries, leaving the remaining for garnish. Pour berries into a sauce pan and reduce over low simmering heat until juice from berries thickens. Whisk in 1 tablespoon of balsamic glaze. Set aside to cool.
Place room temperature California Burrata on center of plate or bowl. Drizzle Burrata with 1 tablespoon of reduced berries and balsamic glaze sauce. Finish with a drizzle of honey and garnish with remaining berries and a sprig of thyme. Serve with toasted baguette or artisan bread.
Serves: 2-4
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.