Real California Recipes Cookbook
It’s time to roll up your sleeves and get down to business! Our recipe book is full of the latest and greatest as well as your classic favorites. And the best part? It’s only a click away.
Look for the seal.
◀ SEE ALL RECIPES
Grilled Cheese with Tomato Dipping Sauce
Recipes
Ingredients:
– 8 slices thick-cut sandwich bread
– 8 slices Real California cheddar cheese
– 4 slices Real California mozzarella cheese
– 8 Tbsp Real California butter, softened
– 2 cups marinara
– 1 cup Real California heavy cream
– 2 Tbsp Real California sour cream
– parsley for garnish
Find & Buy
Directions:
Sandwiches:
1. Heat a griddle to medium heat.
2. Make 4 sandwiches using 2 pieces of bread, 2 pieces of cheddar cheese, and one piece of mozzarella for each sandwich.
3. Spread both outer sides of the bread with softened butter and cook for a few minutes per side until golden brown and cheese is melted.
4. Remove sandwiches from griddle and let cool slightly.
Sauce:
1. Combine marinara and cream in sauce pan and heat just to a simmer.
2. Remove from heat, fold in sour cream, and pour into bowl. Garnish with parsley.
Assembly:
1. Slice each sandwich into 3-4 block shape strips, and stack like Jenga blocks.
2. Serve with sauce.
Now you're cookin'
Visit us on:
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.